Thaimee Cooking Club
During the pandemic, I taught many virtual classes and discovered that they were a wonderful way to connect to people.
That experience has inspired me to create the Thaimee Cooking Club, so that you and I can cook delicious food together, wherever you are around the globe.
Here’s how it works: I will make an announcement ahead of time, and share a menu, a shopping list and a prep list, so that you can be fully prepared.
Each class will last between one hour and 90 minutes. We will cook simple, healthy and delicious food that you can make for your dinner the same evening.
Every two weeks, the classes will be broadcast live on our social media platforms – YouTube, Facebook and Instagram.
The first show will be on July 17th 2024, at 6.30pm EST (New York time). And if you miss it, you can watch the recording on my YouTube channel whenever you want.
Thaimee Cooking Club is free of charge, with no strings attached. You can shop for ingredients at your favorite stores, farmers markets or brands. I am just here to share!
However, for those of you who live in the USA, you can purchase some main ingredients directly from my website Shop.
Here is a sample menu for July and August
Vol. 1 Linguini Pad Kee Mao + Mango & Sticky Rice Sundae (July 17th 2024)
Vol. 2 Soy Ginger Steamed Salmon with Ginger Scallion Dipping + Lychee Iced Tea (July 31st 2024)
Vol. 3 Summer Salad Rolls + Riceberry Fried Rice (August 14th 2024)
Vol. 4 Sweet Chili Glaze Ribs + Thai Watermelon Salad (August 28th 2024)
More to come, stay tuned!
Can’t wait to cook with you,
Vol. 2 Soy Ginger Steamed Salmon with Ginger Scallion Dipping + Lychee Iced Tea
Join Chef Hong to cook along.