Pad Thai Sauce
With the tangy-sweet flavor, Pad Thai is one of the most famous Thai dish around. Everyone can cook Pad Thai, but perfecting it is another story.
With Thaimee Pad Thai Sauce, you can certainly make great, authentic-taste Pad Thai dish every time. For the most basic, yet tasty, Pad Thai, just stir fry rice noodle, eggs, bean sprouts, and protein, and a table spoon of this Pad Thai Sauce, and you get a dish of an authentic-taste Pad Thai. Try one today!
Chef Hong's Pad Thai recipe card is included with your order.
Weight: 8 oz
Ingredients: Sugar, Coconut Palm Sugar, Fish Sauce (Anchovy Extract, Salt, Water), Vinegar, Tamarind, water, Sodium Benzoate
Allergens (based on FDA's 9 major food allergies): Tree Nut (coconut), Fish (anchovy).
Want to know more? Check out my recipe and listen to the Sabai Talk Podcast episode about Pad Thai!